See MENU & Order ONLINE NOW

 

 
TripAdvisor
* Please inform us, if you have peanut or any food allergy.

FRESH SALADS

1. Mango Salad
Fresh chopped green mango tossed with onion, sweet pepper, mint, coriander, dried chili, dried shallots & cashew.  12.00
2. Vietnamese Chicken Salad
Cabbage, Chicken, Pickled Carrots, Radish, Mint Leaves, Peanuts and homemade salad dressing. 13.00
3. Glass Noodle Salad
Glass noodles, with tiger shrimp, sweet peppers, onions, mint, coriander, & sesame seed. 15.00

VIETNAMESE VERMICELLI BOWLS

4. Lemongrass Chicken
Comes with vermicelli rice noodles, lettuce, cucumber, topped with peanut, pickled carrot and a Vietnamese spring roll.  12.95
5. Lemongrass Pork or Beef
Comes with vermicelli rice noodles, lettuce, cucumber, topped with peanut, pickled carrot and a Vietnamese spring roll. 12.95
6. Lemongrass Tofu
Comes with vermicelli rice noodles, lettuce, cucumber, topped with peanut, pickled carrot and a Vietnamese spring roll. 12.95

RICE NOODLE SOUP

With your choice: shrimp, beef, chicken, tofu or vegetable

7. Beef Noodle Soup (Pho) 12.95
8. Chicken Noodle Soup 12.95
9. Tom Yum Noodle Soup 12.95
10. Spicy Vermicelli Beef Noodle Soup with Hue Style (Rice Noodles) 14.95
10A.  Vietnamese Shrimp Wontons & Egg Noodles Soup (Not Gluten FREE) 12.95
10B.  Satay Beef Noodle (Rice Noodles) 14.95
10C.  Laksa Curry Style Shrimp Noodle Soup (Spicy)

Shrimp, Fried White Fish, Eggs, Deep Fried Tofu, Vermicelli Rice Noodles. 14.95

CURRY DISHES

11. Curry Dish
Choice Curry: spiced red, yellow or green curry choice Meat: shrimp, chicken, beef or tofu veggie. With steamed rice & soup of the day. 16.00

STIR-FRIED CHICKEN

12. Thai Chili Chicken
Bite size pieces of crispy chicken stir fried with garlic, paprika, red & green peppers, basil sauce & Thai chili. 16.00
13. General Tao’s Chicken
Bite size pieces of chicken stir fried with garlic, red vinegar dried chili, soy sauce, brown sugar, sliced green onions & ginger root. 16.00
14. Orange Cashew Nut Chicken
Sautéed sliced chicken breast in chili paste, garlic sauce with jack fruit, sweet peppers, green onions & roasted cashew nuts. 16.00
15. Mango Chicken
Slices of fresh mango & lychee, stir fried with chicken breast in a rich mango sauce & roasted cashew nuts. 16.00
16. Spicy Basil Chicken
Spicy Chicken breast stir fried with Thai chili, garlic, basil, bell peppers & spring onions. (All vermicelli bowls come with vermicelli noodle, lettuce, cucumber, topped with peanuts, pickled carrots and deep fried spring roll.) 16.00
17. Ginger Chicken
Chicken breast with shredded ginger, red & green peppers, black mushrooms, onions & green onions. (All vermicelli bowls come with vermicelli noodle, lettuce, cucumber, topped with peanuts, pickled carrots and deep fried spring roll.) 16.00
18. Lemongrass Chicken
Chicken breast stir-fried with fresh ground lemongrass, garlic, Thai chili, red peppers, onions and green onions. (All vermicelli bowls come with vermicelli noodle, lettuce, cucumber, topped with peanuts, pickled carrots and deep fried spring roll.) 16.00
19. Peanut Sauce Chicken
Sliced lean chicken breast cooked in sweet and sour thick curry peanut, tamarind, coconut and kaffir lime leaves. (All vermicelli bowls come with vermicelli noodle, lettuce, cucumber, topped with peanuts, pickled carrots and deep fried spring roll.) 16.00

 

STIR-FRIED BEEF

20. Pepper Beef
Sliced beef in black pepper sauce sauteed with sweet bell peppers and green onions. 16.00
21. Garlic Beef
Sliced beef stir fried with oyster sauce mixed with garlic & green onions, on crispy rice noodles. 16.00
22. Lemongrass Beef
Fresh ground lemongrass, stir fried with lean beef & Thai chili, red & green peppers, shallots & green onions. 16.00
23. Ginger Beef
Fresh ginger sauteed with tender beef, spring onions, black oyster mushrooms, broccoli & carrots in Thai sauce. 16.00
24. Basil Beef
Spicy tender beef stir-fried with fresh chili, bell pe, peas and basil leaves. 16.00
25. Beef with Oyster Sauce
Tender beef stir-fried in oyster sauce with red wine, sweet red and green peppers and spring onions. 16.00
26. Beef with Cailan (Chinese Broccoli)
Tender beef sauteed in garlic oyster sauce, soy sauce, Thai chili, black mushrooms, onions & fresh Chinese broccoli. 16.00
27. Beef with Canadian Broccoli
Tender beef sauteed in garlic oyster sauce, spring onions carrots and broccoli. 16.00
28. Beef in Thick Curry Peanut Sauce (Panang Curry)
Sliced tender beef in thick red curry, coconut milk, peanut sauce, tamarind and kaffir lime leaves. 16.00

NOODLE DISHES

29. Pad Thai
Thai rice noodles stir-fried with egg, tofu, bean sprouts, green onions with lime juice & palm sugar. Sprinkled with roasted peanuts, garnished with fresh bean sprouts & lime. 14.00
30. Bangkok Street Style Pad Thai
Thai rice noodles stir-fried with egg, tofu, bean sprouts, chive in sweet & sour tamarind sauce, palm sugar & lime juice, topped with dry chili & garnished with bean sprouts & lime. 14.00
31. Curry Pad Thai
Thai rice noodles sauteed with egg, tofu in golden curry sauce, bean sprouts, green onions with lime juice, tamarind sauce, topped with peanuts & lime. 14.00
32. Pad See-Ew
Flat rice noodles sauteed in dark soy sauce with egg & Chinese broccoli. 14.00
33. Pad Woon Sen
Glass noodles stir fried with egg, black Chinese mushrooms, vegetables, bok choy, green onions. 14.00
34. Chiang Mai Noodles
Egg noodles, stir fried with sweet basil, green onions, fresh Thai chili, bean sprouts with a touch of yellow curry, garnished with roasted peanuts. 14.00
35. Thai Spicy Noodles
Stir fried with sweet peppers, basil leaves, garlic, fresh chili, on Thai rice noodles. 14.00

Make it with .... Beef / Chicken or  BBQ Pork – add $1.00
Make it with .... Tiger Shrimps add $3.00

STIR FRIED VEGETABLES

36. Mixed Vegetables
Stir fried snow peas, black mushrooms, broccoli, carrots, tofu, baby corn and bok choy. 15.00
37. Thai Spicy Eggplant (Pad Makheur)
Roasted eggplant sauteed in garlic, fresh Thai chili, green onions Tofu, sweet bell peppers & Holy basil leaves. 15.00
38. Sweet & Sour Tofu (Tofu Preow Waan)
Sweet pineapple, tofu, cucumber, cherry tomatoes, & sweet peppers, stir-fried with chili, garlic, lime juice & green onions. 15.00
39. Chinese Broccoli with Oyster Mushroom
Stir fried Chinese broccoli, tofu and oyster mushrooms in garlic sauce with a touch of basil. 15.00

STIR FRIED RICE

Select any of the Fried-Rice options below (40-42) with your choice of:

40. Pineapple Fried Rice, Egg, Pineapple & Tomatoes 
41. Thai Smoked Shrimp Paste Fried Rice 
42. Thai Basil Fried Rice 

 

VIETNAMESE "BANH MI" SANDWICH COMBO

A. Grilled Chicken – Comes with Thai Spring Roll or Soup of the Day & Pop/Water 10.95
B. Grilled Pork –  Comes with Thai Spring Roll or Soup of the Day & Pop/Water  10.95
C. Grilled Beef –  Comes  with Thai Spring Roll or Soup of the Day & Pop/Water 10.95
D. Lemongrass Tofu (Vegetarian) – Comes with Thai Spring Roll or Soup of the Day & Pop/Water 10.95
E. Meatballs –  Comes with Thai Spring Roll or Soup of the Day & Pop/Water 10.95
F. Lemongrass Sausage – Comes with Thai Spring Roll & Drink 10.95




ALL DAY COMBOS – $13.99

Comes with Soup of the Day & Mango Salad

Combo 1 - Pad Thai
Chili Chicken, Tao's Chicken, Soup of The Day & Mango Salad
Combo 2 - Chiang Mai Noodle Chicken
Chicken, egg noodles stir fried with sweet basil, green onions, Thai chilli, bean sprouts with Red Curry Garnished with Sesame Seeds, Soup of The Day & Mango Salad  
Combo 3 - Seafood Pad Thai
Scallop, Shrimp & Salmon with Thai rice Noodles stir fried with egg, bean sprouts, green onions, lime juice & palm sugar, sprinkled with peanuts, Soup of The Day & Mango Salad 
Combo 4 - Seafood Bangkok Street Style Pad Thai (Spicy)
Spicy Scallop, Shrimp & Salmon with Thai rice Noodles stir fried with egg, bean sprouts, chive in sweet & sour tamarind sauce, lime juice & palm sugar, topped with dry chili, Soup of The Day & Mango Salad  
Combo 5 - BBQ Pok (Char Siu) & Fried Rice
Soup of The Day & Mango Salad 
 

ROLLS

G. Thai Spring Roll (2 Pcs)
Mixed cabbage, carrot, taro, green bean, black mushroom, leek and ground chicken.  6.50
G1. Vegetable Thai Spring Roll (2 Pcs)
Mixed cabbage, carrot, taro, green bean, black mushroom, leek  6.50
H.Vietnamese Spring Rolls (2 Pcs) – Ground pork mixed veggie in crispy rice paper.  7.00
I. Cold Roll (1 Pc) – Green apple, green pepper, lettuce, bean sprouts, coriander and choice of chicken, tofu or mango. 4.00

BEVERAGES

Vietnamese Smoothies

Tastes like Fresh Fruit Sorbet  6.00